This wasn't a half bad meal....Obviously there is a baked potato and some parsley buttered corn, but what is your guess at the other item on this plate?This is grilled watermelon. After cutting the watermelon you soak it in a mixture of Balsamic vinegar, honey, pink peppercorns (which I could not find in our local grocery stores), and black pepper. Grill until coating is caramelized. About 10 minutes. It is suppose to mock a good steak. Guess it hasn't been long enough since I had a steak. It was good, but I didn't get the feel of a good T-Bone from it.
Next time, if there is one, I will use more honey and less vinegar. Some of the pieces had a stinging bit to them.
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